2.28.2012

Here We Are Again

I definitely thought that with this winter being milder, I would complain less. So far, that's been (just go with me on this) mostly true. However, at the end of February, as always, I am itching for spring again. To put it mildly: this really didn't help.



Listen, guys, I am a curmudgeon. I love to be all "UGH, here's my sustainably-grown, artisanally-roasted Brooklyn joke," as much as the next guy. Because I live there. And while I love it, I do find a lot of it to be kind of insufferable sometimes. But, if you can watch this and not feel the tiniest bit proud of this woman, her commitment to something that definitely seemed crazy not too long ago, and her desire to share it with people, I don't know man. Maybe you're even more of a grump than I am. 

That said, watch all of Made by Hand's videos. They are crazy delightful.

2.23.2012

The Way Marcella Told You to Make It

I remember cotton candy. I remember one of my little hands in my mother's milk-soft hand and the other in my father's leathery baseball mitt hand. I remember white overalls with paint splotches on them. Wearing pig-tails that fell into ringlets. I remember running toward something, the zoo or State Fair, a spectacle larger than my brand new brain could understand. I remember being swung back and forth by my arms through the air, and my parents being really excited to show me something. But most of all, I remember cotton candy.

Seriously. These are your ingredients.

This is one of my first memories. And one of my favorites. I have no idea how old I was. Maybe three? It stuck with me. I totally abandon all culinary principles in favor of cotton candy every time. There is a picture of this moment somewhere. **(Update: Not just somewhere, after the jump! Thanks, mom!)** Even if it were lost, it's been permanently burned into my cortex.

2.21.2012

Easy, Lovely, Strange

When you love someone, sometimes you do things for them that you don't totally understand.


My Sidekick turned thirty this January and one morning a few days before, I woke up and baked. This is not really normal behavior for me. But, the dude loves corn muffins the way most people love their pets, so I decided to take one for the team.

2.14.2012

Happy Valentine's Day, Screw-Up!

Look. Sometimes we screw up. Sometimes we wake up in the morning and our devoted and thoughtful partners present us with cards or gifts for holidays which we've forgotten about. Did you do that today? I'm here to help.


I'm sure you feel badly enough already, but we're all pretty disappointed in you. Here is an hors d'oeuvre so quick, so simple, so cheap and so god damned adorable, it will get you out of any Valentine's Day failure.

2.08.2012

The Enormity of Their Flat Brain

In case this day has lasted hours and hours for anyone else, in the video below you can watch Werner Herzog talk about how stupid chickens are.


Werner Herzog on Chickens from Tom Streithorst on Vimeo.

"By the way, it's very easy to hypnotize a chicken," is so amazing that it has turned my brains to soup.

(via Bon Appetit)

2.02.2012

What Else Do You Have to Do?

Oh, guys. You know for certain that I am enjoying this oddly temperate winter. Although I am sure it means we are all going to actually be cooked by the sun sometime soon, I love it. However, even I’ll fess up and say that there are benefits to cold weather. For one, it’s nice to be able to have the oven on for hours without melting into a puddle.